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je 32 | 64 | 96 Motive von 10331610
A plate of savory grilled lamb chops  served with mint sauce.
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Juicy grilled steak topped with herb butter  served with roasted potatoes and asparagus.
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A plate of tender lamb chops  served with mint jelly.
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Gourmet bacon and blue cheese stuffed mushrooms
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Beef Lok Lak with pepper lime dip made of beef fillet  black Kampot pepper  fish sauce  palm sugar  parsley dill mint  Lolo Rosso  limes  clean wooden background
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Indulgent Stuffed mushrooms. Snack cuisine cream. Generate Ai
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On a white plate lies a vegan soy-steak dribbled with vinaigrette  next to it is a mix of arugula  teared parsley leaves. Generative AI.
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Bacon and Eggs - Crispy bacon and sunny-side-up eggs on a plate.
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grilled veggie burger with variety of sauces on side
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Chicken livers on toast.
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Grilled Steak with Asparagus and Herbs
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A non-stick frying pan with a perfectly seared steak  garnished with fresh herbs and garlic  showcasing a delicious and professionally cooked dish
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Sauerbraten - Marinated pot roast with red cabbage and potato dumplings
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Grilled Steak with Chili Peppers and Herbs
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Juicy grilled meatballs with basil and tzatziki
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Grilled steak on arugula salad with tomatoes and peppers  sprinkled with sesame seeds.
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A plate of savory beef brisket  served with roasted potatoes.
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Double-cut lamb rib chops on a white ceramic plate
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cooked foie gras with herbs
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Steak and eggs breakfast platter
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Balsamic-Marinated Steak and Mushroom Feast
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A gourmet burger made with Kobe beef  topped with foie gras  truffle aioli  and caramelized onions  served with a side of sweet potato fries.
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Grilled Lamb Steaks  Savory Delight on the Grill
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Delicious cutlets made from ground meat  vegetables and spices on a wooden background
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Delicious stuffed mushrooms served with crispy french fries. Perfect for restaurant menus or food blogs
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Chateaubriand A plate of Chateaubriand steak  perfectly cooked and sliced  served with b    arnaise sauce and roasted vegetables.
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Rouladen - Beef rolls filled with bacon  onions  and pickles  served with gravy.
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Tender Char-Grilled Rib Eye Steak with Roasted Shallot and Herb Butter
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Tantalizing Baked Pork Chops with Golden-Brown Exterior
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A black plate topped with a grilled and sliced beef or chicken or pork steak and roasted and mashed potatoes.
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Saltimbocca  Thin slices of veal wrapped in prosciutto  with sage leaves  cooked in a white wine sauce.
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Madeira-marinated steak served with Brussels sprouts
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